Tipsters, readers, friends and family of Eater Austin always want to know: Where should I eat right now? What are the buzziest new restaurants? What haven't I heard of? What's everyone talking about?
To answer those questions, we present our twenty-first edition of the Eater Austin Heatmap, welcoming two new east side spots, one a forward-thinking butcher shop and the other a craft-centric comfort food joint.
3/7/13: Added: Salt & Time, Hi Hat Public House
2/7/13: Added: Michi Ramen, Winflo Osteria, Buzz Mill Coffee/Blue Ox, Josephine House
1/3/13: Added: épicerie, Freedmen'sRead More