Tipsters, readers, friends and family of Eater Austin always want to know: Where should I eat right now? What are the buzziest new restaurants? What haven't I heard of? What's everyone talking about?
To answer those questions, we present our 25th edition of the Eater Austin Heatmap, welcoming two of Austin's highest-profile, most-anticipated restaurants of the year: Paul Qui's Qui, and Daniel Olivella's Barlata Tapas Bar.
7/11/13: Added: Qui, Barlata / Dropped: Pieous, Winflo Osteria
6/6/13: Added: Searsucker, Eden East, Mettle / Dropped: Josephine House, Michi Ramen, Hi Hat Public House
5/2/13: Added: Jeffrey's, Pieous / Dropped: Sway, East Side King @ Hole In The Wall
4/4/13: Added: John Mueller Meat Co., Daruma Ramen
3/7/13: Added: Salt & Time, Hi Hat Public House
2/7/13: Added: Michi Ramen, Winflo Osteria, Buzz Mill Coffee/Blue Ox, Josephine House / Dropped: Tapas Bravas, El Naranjo, Banger's Sausage House & Beer Garden, Restaurant Jezebel
1/3/13: Added: épicerie, Freedmen's / Dropped: Bar Mirabeau, Swift's Attic