House-made pickles are hot on Austin menus right now, not just as condiments but as appetizers and sides in their own right. A pickle enthusiast hit the tipline to ask for recommendations for some of the city's best pickle plates; Eater is always happy to oblige.
Check out ten great pickle appetizers and sides around town, from Komé's Japanese pickle plate to Freedmen's house-made pickles by the pint and quart. Have some pickle intel to share? Leave it in the comments or hit the tipline to add it to the map.
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