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A plate of creamy beans, sauce, fried bacon, and tortillas.
A plate from Joe’s Bakery.
Joe’s Bakery

21 Classic Restaurants Every Austinite Must Try

Austin's edible history from burgers to enchiladas to barbecue

by Melanie Haupt and Erin Russell Updated
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A plate from Joe’s Bakery.
| Joe’s Bakery
by Melanie Haupt and Erin Russell Updated

Austin's dining history runs very deep. To honor the city’s culinary past, Eater updated its guide to historic Austin restaurants that are worth checking out. Ranging from 19th-century institution Scholz Garten, which was founded in 1866, to early ’80s classics like Chinatown, here are the best places to experience the roots of Austin's ongoing culinary explosion. And yes, sadly, Austin's longtime restaurants have been disappearing as the year progress.

For other iconic dining experiences in the city, seek out Austin's emblematic dishes, meat dishes, barbecue, burgers, pizza, drinks, and the Eater 38.

With updates by Nadia Chaudhury.

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If you buy something or book a reservation from an Eater link, Vox Media may earn a commission. See our ethics policy.

Top Notch

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Top Notch enthusiasts swear by the charcoal-grilled patties, available since 1971 in Crestview. And yes, it’s the same burger spot featured in the iconic film Dazed & Confused. Takeout orders can be placed online or through the carhop, and there are indoor and outdoor dine-in services.

7525 Burnet Rd, Austin, TX 78757
(512) 452-2181
(512) 452-2181

Also featured in:

Fonda San Miguel

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Co-founders chef Miguel Ravago (who passed away in 2017) and his business partner Tom Gilliland introduced interior Mexican cuisine to Austinites in the 1970s in the Allandale neighborhood. The menu is full of great dishes like cochinita pibil and ancho rellenos, plus stay for the folk art. There are indoor dine-in services.

2330 W North Loop Blvd, Austin, TX 78756
(512) 459-4121
(512) 459-4121
A restaurant dining room with art on the walls.
Fonda San Miguel.
Paul Bardagjy

Also featured in:

Quality Seafood

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Quality Seafood has changed hands many times since its opening in 1938, and it’s been in the current Airport Boulevard location in North Loop since 1970. The ever-evolving restaurant and fish market now features an oyster bar and a food truck dishing out seafood tacos under current owner Carol Huntsberger. Takeout orders can be placed online; there are indoor dine-in areas.

5621 Airport Blvd, Austin, TX 78751
(512) 454-5827
(512) 454-5827
The front of a restaurant and market with the sign “Quality Restaurant” and “market” and “Seafood”.
Quality Seafood.
Raymond Thompson/Eater Austin

Also featured in:

Avenue B Grocery & Market

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Austin’s oldest grocery store — Avenue B opened in 1909 — serves deli sandwiches like roast beef, turkey, egg salad, and pimento cheese along with salads and soup for eating on the nice patio outside. Be forewarned that the store sells out quickly and its hours can be unpredictable. There are indoor and outdoor dine-in areas.

4403 Avenue B, Austin, TX 78751
(512) 453-3921
(512) 453-3921
A white old-timey storefront with antique soda signs, a banner that says Homemade Sandwiches, and picnic tables to the side and trees in the background.
Avenue B Grocery.
Erin Russell/Eater Austin.

Also featured in:

The Omelettry

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Originally in Rosedale, the breakfast diner was started by an ambitious hippie from California and spawned both Magnolia Café and Kerbey Lane Café. Open since 1978, the Omelettry moved to North Loop, but the same delicious recipes remain. Takeout orders can be placed online, there are indoor dine-in services.

4631 Airport Blvd, Austin, TX 78751
(512) 453-5062
(512) 453-5062
The inside of a restaurant.
The Omelettry.
Melanie Haupt/Eater Austin

Also featured in:

Hyde Park Bar & Grill

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The American restaurant opened in, yes, Hyde Park 40 years ago with a timeless menu full of comfort dishes including perfect fries, chicken fried steaks, and bacon-glazed meatloaf. There’s a second location down in Westgate. Pickup orders can be placed online, and there are indoor and outdoor dine-in services.

4206 Duval St, Austin, TX 78751
(512) 458-3168
(512) 458-3168

Also featured in:

El Patio

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A campus landmark for over 69 years, El Patio is one of Austin’s oldest operating Tex-Mex restaurants. And actually, the Tex-Mex restaurant closed in the summer of 2019 but came back under new ownership later that fall. Takeout orders can be placed online, and there are indoor dine-in services.

2938 Guadalupe St, Austin, TX 78705
(512) 476-5955
(512) 476-5955
A restaurant sign reading El Patio Mexican Food.
El Patio.
Hunter Townsend

Dirty Martin's Place

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Visiting the campus burger dive at least once is a requirement for every UT student, while there’s still time (just in case). John Martin opened the campus spot in 1926 as Martin's Kum-Bak and later renamed it Dirty because of the original dirt floor. There are indoor and outdoor dine-in areas.

2808 Guadalupe St, Austin, TX 78705
(512) 477-3173
(512) 477-3173

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Posse East

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Another deep-rooted campus bar, Posse East has been around for 52 years, serving up beers, burgers, and queso to college kids and Austinites alike. It’s also a prime tailgating spot. There are indoor and outdoor dine-in areas.

2900 Duval St, Austin, TX 78705
(512) 477-2111
(512) 477-2111

Also featured in:

Jeffrey's

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Another Clarksville landmark, Jeffrey’s started as a simple French-style cafe in downtown Austin in 1975 and got the gussied-up McGuire Moorman treatment in 2013. It now serves fancy steaks, lobster, and caviar for indoor dine-in services.

1204 West Lynn, Austin, TX 78703
(512) 477-5584
(512) 477-5584

Also featured in:

Scholz Garten

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The center of German culture in Austin, Scholz’s specializes in the three Bs: beer, brats, and bowling. Those tenets remain the same under new operators, who formerly owned now-closed sausage spot Frank. It is Austin’s oldest restaurant, which opened in 1866. There are indoor and outdoor dine-in areas.

1607 San Jacinto Blvd, Austin, TX 78701
(512) 474-1958
(512) 474-1958

Also featured in:

Texas Chili Parlor

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The campus classic and political institution doles out bowls of Texas red since 1976. The parlor was even immortalized in Quentin Tarantino's Death Proof. There are indoor dine-in services.

1409 Lavaca St, Austin, TX 78701
(512) 472-2828
(512) 472-2828

Also featured in:

Sam’s Bar-B-Que

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Sam’s Bar-B-Que opened on the east side in 1957 and is known for having mutton in addition to the usual barbecue staples and sides. Unfortunately, Sam’s is somewhat in danger of closing as the land is very valuable. There are indoor and outdoor dine-in areas.

2000 E 12th St, Austin, TX 78702
(512) 478-0378
(512) 478-0378

Chinatown

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Ronald Cheng opened Austin’s oldest-operating Chinese restaurant in 1983. There are two locations, North Austin and Westlake, which are known for dishes like dim sum dumplings and spicy Sichuan ducks. Takeout orders can be placed online, and there are indoor dine-in services.

2712 Bee Caves Rd #124, Rollingwood, TX 78746
(512) 328-6588
(512) 328-6588

Also featured in:

The Driskill

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The Driskill’s restaurants have had many different incarnations over the downtown hotel’s 136-year history. The current Driskill Grill was established in 1929 and recently reopened after a long temporary closure during the pandemic. The classic bar makes for a beautiful meeting place in downtown Austin too.

604 Brazos St, Austin, TX 78701
(512) 439-1234
(512) 439-1234

Also featured in:

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Cisco's Restaurant & Bakery

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The charismatic Rudy “Cisco” Cisneros frequently volunteered to serve on grand juries and would bring tacos and biscuits to the weekly meetings. Open since 1943, Cisco's was a longtime politico hangout, and the migas and biscuits are a classic Austin breakfast in East Austin. Now there are new owners, including Rudy's grandson Matt Cisneros, who brought dinner service and booze to the restaurant. There are indoor dine-in services.

1511 E 6th St, Austin, TX 78702
(512) 478-2420
(512) 478-2420

Also featured in:

Joe's Bakery & Coffee Shop

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The East Austin restaurant is great, from the breaded bacon and scratch-made tortillas to the pan dulces and lardy refried beans. The current location has been open since 1969 and was recently named one of the James Beard Foundation’s America’s Classic restaurants in 2023. Takeout orders can be placed in person or over the phone; there are indoor and outdoor dine-in areas.

2305 E 7th St, Austin, TX 78702
(512) 472-0017
(512) 472-0017
A restaurant facade that reads Joe’s Bakery.
Joe’s Bakery.
Joe’s Bakery

Also featured in:

Sandy's Hamburgers

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This old-school South Austin burger and custard stand was opened in 1946, according to the Chronicle. Sandy's makes for a great pit stop pre- or post-Barton Springs, Zilker Park hangs, or ACL Music Festival. Takeout orders can be placed in person.

603 Barton Springs Rd, Austin, TX 78704
(512) 478-6322
(512) 478-6322

Also featured in:

Matt's Famous El Rancho

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The long waits for a table on weekends suggest that for some, nostalgia, tradition, and Bob Armstrong dip outmaneuvers haute cuisine. Tex-Mex icon Matt’s has been an Austin classic since 1952. Takeout orders can be placed online, and there are indoor and outdoor dine-in services.

2613 S Lamar Blvd, Austin, TX 78704
(512) 462-9333
(512) 462-9333
A restaurant with a sign that reads “Matt’s Famous El Rancho”.
Matt’s El Rancho.
Raymond Thompson/Eater Austin

Also featured in:

Mattie's at Green Pastures

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Mary Faulk Koock was beloved for her hospitality, opening up her family home as Green Pastures for weekly Sunday suppers and kicking off a tradition still going over 76 years later with renovated digs courtesy of La Corsha Hospitality Group and developer Greg Porter and an updated menu. The Sunday brunch at Mattie’s takes on a new format, but the peacocks and milk punch are still there. There are indoor and outdoor dine-in services.

811 W Live Oak St, Austin, TX 78704
(512) 444-1888
(512) 444-1888
A restaurant dining room.
Mattie’s at Green Pastures.
Robert J. Lerma/Eater Austin

Also featured in:

Phoenicia Bakery & Deli

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The Abijaoude family opened the Mediterranean deli-slash-bakery-slash-market-slash-restaurant in 1979, per Statesman, serving excellent shawarma, za’atar bread, and pastries. There’s a second location up on Burnet.

2912 S Lamar Blvd, Austin, TX 78704
(512) 447-4444
(512) 447-4444

Also featured in:

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Top Notch

7525 Burnet Rd, Austin, TX 78757

Top Notch enthusiasts swear by the charcoal-grilled patties, available since 1971 in Crestview. And yes, it’s the same burger spot featured in the iconic film Dazed & Confused. Takeout orders can be placed online or through the carhop, and there are indoor and outdoor dine-in services.

7525 Burnet Rd, Austin, TX 78757
(512) 452-2181
(512) 452-2181

Fonda San Miguel

2330 W North Loop Blvd, Austin, TX 78756

Co-founders chef Miguel Ravago (who passed away in 2017) and his business partner Tom Gilliland introduced interior Mexican cuisine to Austinites in the 1970s in the Allandale neighborhood. The menu is full of great dishes like cochinita pibil and ancho rellenos, plus stay for the folk art. There are indoor dine-in services.

2330 W North Loop Blvd, Austin, TX 78756
(512) 459-4121
(512) 459-4121
A restaurant dining room with art on the walls.
Fonda San Miguel.
Paul Bardagjy

Quality Seafood

5621 Airport Blvd, Austin, TX 78751

Quality Seafood has changed hands many times since its opening in 1938, and it’s been in the current Airport Boulevard location in North Loop since 1970. The ever-evolving restaurant and fish market now features an oyster bar and a food truck dishing out seafood tacos under current owner Carol Huntsberger. Takeout orders can be placed online; there are indoor dine-in areas.

5621 Airport Blvd, Austin, TX 78751
(512) 454-5827
(512) 454-5827
The front of a restaurant and market with the sign “Quality Restaurant” and “market” and “Seafood”.
Quality Seafood.
Raymond Thompson/Eater Austin

Avenue B Grocery & Market

4403 Avenue B, Austin, TX 78751

Austin’s oldest grocery store — Avenue B opened in 1909 — serves deli sandwiches like roast beef, turkey, egg salad, and pimento cheese along with salads and soup for eating on the nice patio outside. Be forewarned that the store sells out quickly and its hours can be unpredictable. There are indoor and outdoor dine-in areas.

4403 Avenue B, Austin, TX 78751
(512) 453-3921
(512) 453-3921
A white old-timey storefront with antique soda signs, a banner that says Homemade Sandwiches, and picnic tables to the side and trees in the background.
Avenue B Grocery.
Erin Russell/Eater Austin.

The Omelettry

4631 Airport Blvd, Austin, TX 78751

Originally in Rosedale, the breakfast diner was started by an ambitious hippie from California and spawned both Magnolia Café and Kerbey Lane Café. Open since 1978, the Omelettry moved to North Loop, but the same delicious recipes remain. Takeout orders can be placed online, there are indoor dine-in services.

4631 Airport Blvd, Austin, TX 78751
(512) 453-5062
(512) 453-5062
The inside of a restaurant.
The Omelettry.
Melanie Haupt/Eater Austin

Hyde Park Bar & Grill

4206 Duval St, Austin, TX 78751

The American restaurant opened in, yes, Hyde Park 40 years ago with a timeless menu full of comfort dishes including perfect fries, chicken fried steaks, and bacon-glazed meatloaf. There’s a second location down in Westgate. Pickup orders can be placed online, and there are indoor and outdoor dine-in services.

4206 Duval St, Austin, TX 78751
(512) 458-3168
(512) 458-3168

El Patio

2938 Guadalupe St, Austin, TX 78705

A campus landmark for over 69 years, El Patio is one of Austin’s oldest operating Tex-Mex restaurants. And actually, the Tex-Mex restaurant closed in the summer of 2019 but came back under new ownership later that fall. Takeout orders can be placed online, and there are indoor dine-in services.

2938 Guadalupe St, Austin, TX 78705
(512) 476-5955
(512) 476-5955
A restaurant sign reading El Patio Mexican Food.
El Patio.
Hunter Townsend

Dirty Martin's Place

2808 Guadalupe St, Austin, TX 78705

Visiting the campus burger dive at least once is a requirement for every UT student, while there’s still time (just in case). John Martin opened the campus spot in 1926 as Martin's Kum-Bak and later renamed it Dirty because of the original dirt floor. There are indoor and outdoor dine-in areas.

2808 Guadalupe St, Austin, TX 78705
(512) 477-3173
(512) 477-3173

Posse East

2900 Duval St, Austin, TX 78705

Another deep-rooted campus bar, Posse East has been around for 52 years, serving up beers, burgers, and queso to college kids and Austinites alike. It’s also a prime tailgating spot. There are indoor and outdoor dine-in areas.

2900 Duval St, Austin, TX 78705
(512) 477-2111
(512) 477-2111

Jeffrey's

1204 West Lynn, Austin, TX 78703

Another Clarksville landmark, Jeffrey’s started as a simple French-style cafe in downtown Austin in 1975 and got the gussied-up McGuire Moorman treatment in 2013. It now serves fancy steaks, lobster, and caviar for indoor dine-in services.

1204 West Lynn, Austin, TX 78703
(512) 477-5584
(512) 477-5584

Scholz Garten

1607 San Jacinto Blvd, Austin, TX 78701

The center of German culture in Austin, Scholz’s specializes in the three Bs: beer, brats, and bowling. Those tenets remain the same under new operators, who formerly owned now-closed sausage spot Frank. It is Austin’s oldest restaurant, which opened in 1866. There are indoor and outdoor dine-in areas.

1607 San Jacinto Blvd, Austin, TX 78701
(512) 474-1958
(512) 474-1958

Texas Chili Parlor

1409 Lavaca St, Austin, TX 78701

The campus classic and political institution doles out bowls of Texas red since 1976. The parlor was even immortalized in Quentin Tarantino's Death Proof. There are indoor dine-in services.

1409 Lavaca St, Austin, TX 78701
(512) 472-2828
(512) 472-2828

Sam’s Bar-B-Que

2000 E 12th St, Austin, TX 78702

Sam’s Bar-B-Que opened on the east side in 1957 and is known for having mutton in addition to the usual barbecue staples and sides. Unfortunately, Sam’s is somewhat in danger of closing as the land is very valuable. There are indoor and outdoor dine-in areas.

2000 E 12th St, Austin, TX 78702
(512) 478-0378
(512) 478-0378

Chinatown

2712 Bee Caves Rd #124, Rollingwood, TX 78746

Ronald Cheng opened Austin’s oldest-operating Chinese restaurant in 1983. There are two locations, North Austin and Westlake, which are known for dishes like dim sum dumplings and spicy Sichuan ducks. Takeout orders can be placed online, and there are indoor dine-in services.

2712 Bee Caves Rd #124, Rollingwood, TX 78746
(512) 328-6588
(512) 328-6588

The Driskill

604 Brazos St, Austin, TX 78701

The Driskill’s restaurants have had many different incarnations over the downtown hotel’s 136-year history. The current Driskill Grill was established in 1929 and recently reopened after a long temporary closure during the pandemic. The classic bar makes for a beautiful meeting place in downtown Austin too.

604 Brazos St, Austin, TX 78701
(512) 439-1234
(512) 439-1234

Related Maps

Cisco's Restaurant & Bakery

1511 E 6th St, Austin, TX 78702

The charismatic Rudy “Cisco” Cisneros frequently volunteered to serve on grand juries and would bring tacos and biscuits to the weekly meetings. Open since 1943, Cisco's was a longtime politico hangout, and the migas and biscuits are a classic Austin breakfast in East Austin. Now there are new owners, including Rudy's grandson Matt Cisneros, who brought dinner service and booze to the restaurant. There are indoor dine-in services.

1511 E 6th St, Austin, TX 78702
(512) 478-2420
(512) 478-2420

Joe's Bakery & Coffee Shop

2305 E 7th St, Austin, TX 78702

The East Austin restaurant is great, from the breaded bacon and scratch-made tortillas to the pan dulces and lardy refried beans. The current location has been open since 1969 and was recently named one of the James Beard Foundation’s America’s Classic restaurants in 2023. Takeout orders can be placed in person or over the phone; there are indoor and outdoor dine-in areas.

2305 E 7th St, Austin, TX 78702
(512) 472-0017
(512) 472-0017
A restaurant facade that reads Joe’s Bakery.
Joe’s Bakery.
Joe’s Bakery

Sandy's Hamburgers

603 Barton Springs Rd, Austin, TX 78704

This old-school South Austin burger and custard stand was opened in 1946, according to the Chronicle. Sandy's makes for a great pit stop pre- or post-Barton Springs, Zilker Park hangs, or ACL Music Festival. Takeout orders can be placed in person.

603 Barton Springs Rd, Austin, TX 78704
(512) 478-6322
(512) 478-6322

Matt's Famous El Rancho

2613 S Lamar Blvd, Austin, TX 78704

The long waits for a table on weekends suggest that for some, nostalgia, tradition, and Bob Armstrong dip outmaneuvers haute cuisine. Tex-Mex icon Matt’s has been an Austin classic since 1952. Takeout orders can be placed online, and there are indoor and outdoor dine-in services.

2613 S Lamar Blvd, Austin, TX 78704
(512) 462-9333
(512) 462-9333
A restaurant with a sign that reads “Matt’s Famous El Rancho”.
Matt’s El Rancho.
Raymond Thompson/Eater Austin

Mattie's at Green Pastures

811 W Live Oak St, Austin, TX 78704

Mary Faulk Koock was beloved for her hospitality, opening up her family home as Green Pastures for weekly Sunday suppers and kicking off a tradition still going over 76 years later with renovated digs courtesy of La Corsha Hospitality Group and developer Greg Porter and an updated menu. The Sunday brunch at Mattie’s takes on a new format, but the peacocks and milk punch are still there. There are indoor and outdoor dine-in services.

811 W Live Oak St, Austin, TX 78704
(512) 444-1888
(512) 444-1888
A restaurant dining room.
Mattie’s at Green Pastures.
Robert J. Lerma/Eater Austin

Phoenicia Bakery & Deli

2912 S Lamar Blvd, Austin, TX 78704

The Abijaoude family opened the Mediterranean deli-slash-bakery-slash-market-slash-restaurant in 1979, per Statesman, serving excellent shawarma, za’atar bread, and pastries. There’s a second location up on Burnet.

2912 S Lamar Blvd, Austin, TX 78704
(512) 447-4444
(512) 447-4444

Related Maps