Thai cuisine hits all the right notes: rich, spicy, sweet, and deeply flavorful. The Southeast Asian country offers up coconut-laced curries, spicy seared meats and vegetables, satisfying noodles, plus those good ol’ pad Thai dishes, if that’s what you’re into. Top it off with sticky rice desserts and Thai iced tea, and you’re set.
Here is Eater’s guide to Austin’s top Thai restaurant destinations. While some spots stick to traditional Thai cuisines, others add a bit of Texas heat. There are household staples like Titaya’s Thai Cuisine and Thai Fresh to casual eateries like Madam Mam’s and Sap’s, the city’s steadfast Thai food trucks like Dee Dee, and a whole bunch of punny names.
For more Asian fare, check out Eater’s map of the best restaurants for South Asian and Chinese food, as well as the city’s spiciest dishes.
This map was originally written by Sommer Brugal.
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