Of course, the North Shoal Creek Tex-Mex restaurant offers up well-made margaritas. There’s the house margarita, plus flavor mix-ins such as mango and jalapeno available for dine-in service. Curbside pickup orders include individual and quart-sized drinks. To-go orders can be placed online; there are indoor and outdoor dine-in services.

The multi-location taco restaurant taking its cues from Mexico City has become a go-to margarita spot in Austin. This includes the house margarita made with Paula’s Texas Orange and a jalapeno agave, and a spicy frozen. Pickup orders can be placed over the phone or online for each individual location, and there are Grubhub deliveries available from Clarksville and Burnet. All locations feature indoor and outdoor dine-in areas.

The interior Mexican Allandale restaurant adds Grand Marnier to its Numero Uno Margarita, along with other margarita options. Takeout orders can be placed online; there are indoor dine-in services.

The casual North Loop bar’s margarita is solid, simple, and priced decently. Pickup orders can be placed online or over the phone; there are indoor and outdoor dine-in service.

Look to the Cherrywood Southern restaurant for strong giant frozen margaritas, a classic version, and a beet rendition. To-go orders can be placed online; there are indoor dine-in services.

The downtown bar honors the Prohibition-era drink on its cocktail menu spanning boozing history. Pickup and delivery orders can be placed online; there are indoor dine-in services.

The downtown Mexican restaurant offers up a great margarita lineup. The Margarita La Condesa is made with grilled pineapples and a salted rim made up of cactus and lemongrass flavorings. There are indoor and outdoor dine-in services.

The convivial Mexican restaurant is the East Sixth place for classic and spicy margaritas. There are indoor and outdoor dine-in services.

The margaritas at the Govalle restaurant are strong and great, which makes sense considering that booze expert Chris Bostick developed the menu. There are the standbys plus fruity frozen iterations. There are indoor and outdoor dine-in services.

The South First Mexican patio restaurant is mixing up a whole bunch of on the rocks and frozen margaritas. the former consists of a house option and spicy ancho chile, the latter includes prickly pear, avocado, and coconut. There are mixers available to go, as well. Pickup orders can be placed online; there are indoor and outdoor dine-in services.

The margaritas at the iconic South Lamar Tex-Mex restaurant are always a good choice, especially the Cactus Pryor, a prickly pear frozen. Takeout orders can be placed online; there are indoor and outdoor dine-in services.

The avocado frozen margarita at the Travis Heights Mexican restaurant (with a Hyde Park location) is the perfect combination of refreshing, boozy, cold, and creamy: everything a person wants in the drink. Pickup orders can be placed online; there are indoor and outdoor dine-in services.

The Sunset Valley Mexican restaurant is offering plentiful margaritas, from frozen to on the rocks to pineapple-jalapeno. Pickup orders can be placed online; there are indoor and outdoor dine-in services.