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Chef Jason Dady Opens New Barbecue Restaurant in San Antonio

Plus Easy Tiger’s late night cookies and pretzels, and more news

Barbecue from Alamo BBQ Co. in San Antonio
Barbecue from Alamo BBQ Co. in San Antonio
Alamo BBQ Co./Facebook
Nadia Chaudhury is the editor of Eater Austin covering food and pop culture, as well as a photographer, writer, and frequent panel moderator and podcast guest.

— San Antonio chef Jason Dady is opening a new barbecue restaurant in the Alamo City, Alamo BBQ Co., which is now open. It’s taking the place of his other restaurant, Bin Tapas Bar, on 511 East Grayson Street. The change was needed. “There’s not a lot of money in tapas after you pay rent, labor, and all those things that go into operating a restaurant,” he told the San Antonio Express-News. On the other hand, “there’s always demand for good barbecue.” This is his second barbecue restaurant, after Two Bros. BBQ Market with pitmaster Laura Loomis. She will be in charge of the new restaurant’s pits as well.

— 6th Street bakery and beer garden Easy Tiger is adding a new late night menu, serving the after-hours masses of downtown. The menu spans pretzels, breads, cookies, and pastries. It’s is available from midnight to 2 a.m. Sunday through Tuesday

— Both Haymaker and Black Sheep Lodge are opening early for most of the World Cup games (minus the Saturday, June 16 game between France and Australia). Both bars will serve breakfast menus with tacos, sandwiches, and cinnamon, plus beer pint and pitcher specials of Whitestone Konverter Kolsch.

Black Sheep Lodge

2108 South Lamar Boulevard, , TX 78704 (512) 707-2744 Visit Website

Easy Tiger

3508 South Lamar Boulevard, , TX 78704 (512) 964-8229 Visit Website


4706 California Avenue Southwest, , WA 98116 (206) 946-6994 Visit Website