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Bird Bird Biscuit Teases Doughnut Holes at Final Pop-Up This Weekend

Get a sneak peek of the restaurant’s full menu

Bird Bird Biscuit’s Dough Doughs
Bird Bird Biscuit’s Dough Doughs
Chelsea Laine Francis

Bird Bird Biscuit, the biscuit sandwich restaurant in Cherrywood, is hosting its final pop-up this month before it opens in June. It’ll take place on Saturday, May 19, at 2200 Manor Road at co-owner Ryan McElroy’s Thunderbird Coffee from 9 a.m. until sold out.

The pop-up will have only one item: a new creation called “dough doughs.” The sweets consist of rounds of biscuit that are fried and tossed in cinnamon sugar (the restaurant calls them “biscuit-doughnut holes”).

While it gets ready for its summer opening, Bird Bird Biscuit shared a preview of its menu with Eater, which spans biscuit sandwiches to those dough dough desserts. There are also plain biscuits with gravy or jam, sides (house pickles, hash browns, and a slaw salad), and non-alcoholic drinks. Scope the full menu, from co-owner Brian Batch, below.

Bird Bird Bacon: crispy bacon, organic egg over medium, cheddar, bacon-infused chipotle pesto
Lovely Day: house-made chicken sausage, organic egg over medium, cheddar, pecan basil pesto
Childhood: roasted peanut butter, milk chocolate chips, banana, and honey
Queen Beak: spiced and breaded chicken thigh, cayenne black pepper honey, bacon-infused chipotle mayo
Lush Life: fried eggplant, house-made pickled onions, fresh mozzarella, fresh basil, garlic tomato jam

The restaurant also shared pictures of the festive interior and sign.

Bird Bird Biscuit’s sign
Bird Bird Biscuit’s sign
Bird Bird Biscuit [Official]
Bird Bird Biscuit’s inside wall
Bird Bird Biscuit’s inside wall
Bird Bird Biscuit [Official]

Bird Bird Biscuit

1401 West Koenig Lane, , TX 78756 (512) 551-9820 Visit Website

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