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Tour Austin’s New, Colorful Bakery ThoroughBread

Look at all the pastries

Inside ThoroughBread bakery
Inside ThoroughBread bakery
Courtney Pierce

ThoroughBread opened today, Tuesday, November 6, at 1709 Bluebonnet Lane. The Zilker neighborhood bakery serves loaves of bread, cookies, and pastries ranging from savory to sweet.

ThoroughBread’s full bread lineup includes sourdoughs like white, whole wheat, rye, and olive), and regular ones (white, whole wheat, cinnamon raisin, and gluten-free).

Baker Ryan Goebel wanted to open his own small-batch bakery, focusing on using organic flour from Vermont-based King Arthur Flour and his own sourdough yeast. Goebel had always been fascinated with bread. He decided to get more serious about baking after receiving cookbook Tartine Bread from the lauded San Francisco bakery. He started his own bread delivery service in South Austin eventually, which led to the brick-and-mortar.

ThoroughBread offers pick-up items, as well as delivery service. Its hours begin at 7 a.m. Tuesday through Sunday.

Here, photographer Courtney Pierce took a look around ThoroughBread before the opening day — check it out here.

The entrance to ThoroughBread bakery
The entrance to ThoroughBread bakery
Courtney Pierce

The murals at ThoroughBread bakery
The murals at ThoroughBread bakery
Courtney Pierce
Coffee at ThoroughBread Bakery
Coffee at ThoroughBread Bakery
Courtney Pierce
Inside ThoroughBread bakery
Inside ThroroughBread bakery
Courtney Pierce
ThoroughBread bakery’s pastries
ThoroughBread bakery’s pastries
Courtney Pierce
Menu at ThoroughBread Bakery
Menu at ThoroughBread Bakery
Courtney Pierce
The counter at ThoroughBread bakery
The counter at ThoroughBread bakery
Courtney Pierce

ThoroughBread

1709 Bluebonnet Lane, , TX 78704 (512) 922-7622 Visit Website

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