Alamo Drafthouse’s Growth, Another Austin Guide, and More A.M. Intel

— Alamo Drafthouse's growth was highlighted by Bloomberg Business this week. Founder Tim League said he's always looking for new locations for the theater.

— Uchi was named as one of Nation's Restaurant News' "Breakout Brands" of the year (before the group announced its new name to Hai Hospitality) because of Tyson Cole's skills and the restaurant's expansion into Houston and Dallas.

— Bon Appetit asked co-founder of Houndstooth Paul Henry to share his Austin recommendations, which includes the usuals like Tacodeli, Via 313, and more unique ones like Blue Owl Brewing, Kome, and Texas French Bread.

— UT students will soon get a Panda Express to call their very own soon.