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Hops & Grain has a shiny new beer.

The Scarlet Rabbit
The Scarlet Rabbit
The Scarlet Rabbit/Facebook

EAST CESAR CHAVEZJacoby’s Restaurant & Mercantile's lunch is no more as the restaurant decided to expand brunch to Saturday, too. New dishes include duck confit migas and country ham schnitzel. [EaterWire]

ROSEDALE — The full menu for Épicerie's new breakfastwhich begins tomorrow, Thursday, October 1, was revealed. Among the morning dishes include gluten-free-friendly items like the cinnamon almond toast. The cafe will also sell bags of the Epicerie House Blend coffee. See the full menu below.

DOWNTOWNWalton’s Fancy and Staple is getting into the burger game with its Staple Burger. Available only on Wednesdays, the burger is smothered with tarragon and thyme aioli and a soft cheese with black truffle shavings, all for $13. [EaterWire]

TACO WIRETaco-loving Fun Fun Fun Fest’s mobile app for this year’s festival is now out, and includes its updated Taco Locator map and brand new emoji keyboard includuing the taco cannon. [EaterWire]

BEER HERE — East side brewery Hops & Grain debuted a new canned beer this week: A Pale Mosaic, a German pale ale with hints of Vienna and nugget hops. [EaterWire]

HILL COUNTRY — Tickets are now available for the fifth annual Wine & Swine on Sunday, November 8 from 1 to 4 p.m. out on Star Hill Ranch. For an extra $20, take advantage of the downtown shuttles. The Austin Food & Wine Alliance’s pork-filled benefit roast will include pigs from Franklin Barbecue, Noble Sandwich Co., Olamaie, Launderette, as well as CBD Provisions from Dallas, Simple Southern Food in Houston, among others.

BOOZE NEWS — The Roosevelt Room’s Justin Lavenue was named one of Food & Wine’s best new mixologists. One of his favorite drinks is the Sherry Flip. [Food & Wine]

DOWNTOWN — For Breast Cancer Awareness Month in October, Searsucker’s Jaleberry Strawpeno cocktail was temporarily renamed Jaleberry Goes Pink, with $1 of every sale going towards the Susan G. Komen Foundation. [EaterWire]

WEST SIXTH — In honor of its newly-opened patio, Arro is giving all diners a free glass of bubbles and frites until Wednesday, October 7. [EaterWire]

ROUND ROCKNo more midday salads and burgers from the Scarlet Rabbit, now that the restaurant is ending lunch. Now, dinner will be open from 4 to 9 p.m. Monday to Saturday, with weekend brunch from 10 a.m. to 3 p.m. [EaterWire]

Épicerie’s breakfast menu
Beignets

Breakfast Muffin $8
pastrami, comté, fried egg with home fries and urfa aioli

Salmon Toast $14
capers, onion, crème fraîche, cucumber salad and soft boiled egg

Croque Monsieur $10
ham, comté and tomato with brussels sprout salad

Cinnamon Almond Toast $9
coconut yogurt, poached apples, seed granola

Pulled Pork and Brown Rice $10
fermented kale, soft poached egg, épicerie hot sauce

Savory Oats $8
steel cut oats, raclette cheese, farm vegetables, pea shoots, avocado

Sides $3:
Bacon
Scrambled eggs
English muffin with apple butter

Jacoby's Restaurant & Mercantile

3235 East Cesar Chavez Street, , TX 78702 (512) 366-5808 Visit Website

Hops & Grain

507 Calles St, Austin, TX 78702 Visit Website

Star Hill Ranch

15000 Hamilton Pool Rd, Austin, TX 78738 (512) 591-0805 Visit Website

The Scarlet Rabbit

410 W Main St, Round Rock, TX 78664 (512) 502-5164 Visit Website

The Roosevelt Room

307 West 5th Street, , TX 78701 (512) 494-4094 Visit Website

Searsucker [Closed]

415 Colorado Street, , TX 78701 (512) 394-8000 Visit Website

Arro [CLOSED]

601 W 6th St, Austin, TX 78701 (512) 992-2776 Visit Website

Walton's Fancy & Staple

609 West 6th Street, , TX 78701 (512) 542-3380 Visit Website

epicerie

2307 Hancock Drive, , TX 78756 (512) 371-6840 Visit Website

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