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ACL Food Line-up; Freedmen’s Hiring; More

Qui’s beverage director decamps for Houston.

ACL Eats
ACL Eats
Nick Simonite/ACL/Facebook
Nadia Chaudhury is the editor of Eater Austin covering food and pop culture, as well as a photographer, writer, and frequent panel moderator and podcast guest.

ACL WIRE — ACL announced the food lineup for both weekends (October 2 to 4 and 9 to 11) of the music festival today. There’s East Side KIng, Frank, P. Terry’s, Burro Cheese Kitchen, Torchy’s Tacos, and plenty more. The "official chef" of the festival: Tim Love’s Lonesome Dove and Woodshed Smokehouse. [EaterWire[

WEST CAMPUS — Barbecue lovers who are looking for jobs, Freedmen’s is hiring. [EaterWire]

CHEF SHUFFLESEater Young Gun Rachel DelRocco left her position as Qui’s beverage director to join the team over at wine bar Camerata in Houston. [EaterWire]

KICKSTARTIN’ — Confituras is seeking funds to build a jam and biscuit shop and community kitchen through Kickstarter. It will launch with a happy hour at Salt & Time on Wednesday, September 23 at 5 p.m. [EaterWire]

RENOVATION WIRE — Brazilian steakhouse Estância Churrascaria is getting bigger with four new private dining room options next month. [EaterWire]

Salt & Time

1912 East 7th Street, , TX 78702 (512) 524-1383 Visit Website

Camerata

1830 Westheimer Road, , TX 77098 (713) 522-8466 Visit Website

Zilker Park

2168 Lou Neff Rd., Austin, TX 78704 (512) 477-8672 Visit Website

Qui [Closed]

1600 E 6th St, Austin, TX 78702 (512) 436-9626 Visit Website

Freedmen's

2402 San Gabriel Street, , TX 78705 (512) 220-0953 Visit Website

Estancia Churrascaria Brazilian Steakhouse

10000 Research Blvd Ste B, Austin, TX 78759 (512) 345-5600 Visit Website