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FREE BOOZE — Parkside Projects is hosting Brugal rum for a free two-night tasting, the first at Parkside tonight, Monday, July 13, and the second at Olive and June tomorrow, Tuesday, July 14. RSVPs are required. [EaterWire]
DOWNTOWN — The Granary’s Tim Rattray is running Counter.3.Five.VII’s second 15-course dinner tonight, Monday, July 13 at 7 p.m.. The $180 menu ($300 with drink pairings) include tuna, squash, quail, mushrooms, brisket, and Vietnamese coffee. [EaterWire]
HAPPY HOUR ALERT — More cheap eats and drinks are on the table this summer with Eat East, where restaurants and bars in central east Austin will offer a paired dish and cocktail for $8-10 every Tuesday night starting tomorrow, July 14. Participating restaurants include The Hightower with the High Tail and brussels sprouts for $8, Gelateria Gemelli with a small gelato and amaro for $10, and Silo on 7th with a frozen margarita and fried deviled eggs for $9. The weekly specials will end on Tuesday, September 8. [EaterWire]
BASTILLE DAY — Honor the French Revolution on Tuesday, July 14 with food, drink, and parties. Justine’s is going all out for the day, as usual, with a colored powder photobooth room with professional photographer, French punk rock, Jello Biafra, and awesome art installations. Advanced tickets are $25 and $30 at the door. Easy Tiger will sell brioche for the day. There's La V's party in the garden with food from the trailer and an open bar. Arro will have half-off glasses and bottles of rose, along with the chef’s board for $10. There’s $5 absinthe drinks all night at Peche (plus the Eater happy hour) along with food dishes like pork rillette, and brains and toast. [EaterWire]
CLARKSVILLE — Get ready for an entire goat from Windy Hill Foods, Searsucker’s Kenzie Allen, and Max’s Wine Dive’s Mason Rodgers at Cipollina’s roast. The $42 "2 Guys, A Girl, And A Goat Dinner" will be held on Thursday, July 16 from 5-10 p.m. A la carte options will available. [EaterWire]
