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BURGERWIRE — Hopdoddy’s next special, available starting today, Monday, November 30 is the chicken fried steak burger, made with two chicken-fried beef patties, hot sauce, bacon and white gravy, and pickles in an egg bun. [EaterWire]
SOUTH LAMAR — Hops & Grains’ beer dinner tonight is in collaboration with Odd Duck. The menu includes pulled mushroom tamales, pork belly breakfast sandwiches, and coconut rum raisin ice cream cake, all paired with beers from the brewery. Reservations for the 6 p.m. dinner are $70. [EaterWire]
EAST 7TH — For the month of December, LaV is introducing a three course tasting menu every night (except New Year’s Eve) for $60. The additional wine pairing is available for $30. [EaterWire]
CEDAR PARK — There are just two seats left for Jenna’s Asian Kitchen’s next wine tasting and dinner at Jenna’s Asian Kitchen on Tuesday, December 1 with guest chef Phillip Esteban from The Cork and Craft in San Diego. The five course dinner is $89. [EaterWire]
WEST SIXTH — Arro’s First Mondays are now being held on Tuesdays. The five course dinner on December 1 highlights California wines. [EaterWire]
SOUTH FIRST — Get ready for the slew of holiday parties with Liber & Co’s cocktail class on Wednesday, December 2 at Metier. The $65 ticket comes with a seat of vintage glasses and cocktail syrup, plus snacks and booze from 5:30 to 7 p.m. [EaterWire]
EAST CESAR CHAVEZ — Jacoby’s will be lighting a holiday tree on Thursday, December 3. The event begins at 6 p.m. and the lights go on at 7:30 p.m. Proceeds from ornament sales within the retail portion will go towards Capital Area Food Bank. [EaterWire]
SOUTH CONGRESS — Get ready for booze with Opal Divine’s Whiskey Festival on Thursday starting at 7 p.m. down in Penn Field. Over 80 different single malt whiskies, including The Macallan, will be available to guests. Advance tickets are $45, with tickets at the door for $50. It includes 12 tasting tickets, food, and one tasting of something from the rare and unusual selection. [EaterWire]
SOUTH AUSTIN — Slow Food Austin’s beer and cheese tasting is being held on Thursday at (512) Brewing Company’s brewery with Antonelli’s Cheese Shop and Easy Tiger from 6:30 to 9 p.m. Tickets are $60, and $50 for members. [EaterWire]
