Austin Beer Week Continues; Beer and Wine Dinners; More

BEER HERE — Austin Beer Week continues with a Hops & Grain tap takeover at Frank, Real Ale’s Oktoberfest dinner at Dai Due, an ELM restaurant crawl to Italic and Arro, and ABGB’s German Sparkle party. [EaterWire]

FAR NORTH — Ramen Tatsu-ya’s Pop Ramen dinners on Mondays now include free beer at the north location. EaterWire]

EAST SEVENTH — Brugal Rum’s next complimentary tasting will be at The Hightower tonight, Monday, October 26, from 6 to 7:30 p.m. It will include a daiquiri lesson and snacks. Reservations are required.

DOWNTOWN — Tonight’s 15-course dinner at Counter 3.Five.VII will feature Kin & Comfort chef Ek Timrerk. His dishes will include an uni rice bowl, roasted beef tongue, and coconut ice cream. [EaterWire]

EAST SIXTH — Gardner is hosting Jester King for a beer dinner on Tuesday, October 27 at 6 p.m. The seven course meal will be paired with beers from Jester King, including a cocktail made with the brewery’s vinegar. Tickets are $100. [EaterWire]

BRYKER WOODS — Washington winery Browne Family Vineyards is throwing a wine dinner at Olive & June on Thursday, October 29. Tickets are $96 and include wine pairings for five courses. [EaterWire]