Tequila Party at Jack Allen’s Kitchen; Texas Chefs Go Cajun; More

OAK HILL — Jack Allen’s Kitchen hosts the 7th annual Pepe Z Party on the Patio on Tuesday, October 13 from 5 to 10 p.m. at the restaurant’s Oak Hill location. Jack Allen and his team will be dishing up tasty bites and local tequila producer Pepe Zevada will be mixing drinks using his Z Tequila. [EaterWire]

AUSTIN — Tuesday is Louisiana Lone Star Restaurant Night, a collaboration between Texas Monthly and Louisiana Culinary Trails. Austin and Louisiana chefs will partner up to create unique menus for the occasion. Participating Austin chefs include Sonya Cote of Hillside Farmacy, James Robert of Fixe, and more. [EaterWire]

WELLS BRANCH —Also on Tuesday night, Garbo’s will pair up with Jester King Brewery for a special $80 six-course dinner with beer pairings at Garbo’s brick and mortar. Food offerings from executive chef Mario Fortuna will include something intriguingly called "gyoza and waffle." [EaterWire]

EAST SIDE — For those looking to get super fancy, LaV will pair up with French winery Chateau Palmer on Tuesday night for an exclusive dinner featuring a $350 per person six-course tasting menu with wine pairings. Expect lots of caviar and foie gras. [EaterWire]

WEST FIFTH — French restaurant Arro will host guest bartender and mixology expert Jason Kosmas, co-founder of renowned NYC cocktail bar Employees Only, on Wednesday, October 14 from 5-8 p.m. [EaterWire]

ROSEDALE — The folks at Austin Beer Guide will host a release party for their newest issue at Pinthouse Pizza on Thursday, October 15 at 6 p.m. There will, of course, be beer, including a special IPA brewed in collaboration with Pinthouse. [EaterWire]

— Claire Canavan