Filed under: The Early Word by Meghan McCarron Sep 12, 2014, 4:30am CDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: The Early Word Pocket Flipboard Email Statesman critic Matthew Odam tweets: "I save reviews for at least two months in, and like to reserve judgment, but can unequivocally recommend Dai Due and Olamaie." [Twitter] More From Eater Austin Sign up for the newsletter Eater Austin Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) Oops. Something went wrong. Please enter a valid email and try again. By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest A New Sweets Truck Touting Gelato and Chocolate in Flavors Like Mocha, Ube, and Lamb Skewers Opens in Austin By Nadia Chaudhury The Best Things the Eater Austin Team Ate This Week: Duck Pizza and Focaccia Sandwiches By Eater Staff Torchy’s Is Testing Out New Tacos in Austin With Fried Chicken and Fried Mahi Mahi By Nadia Chaudhury 194 Austin Restaurants and Bars Opened in 2023 So Far By Nadia Chaudhury Easy Vibes Austin Bar Opens With Champagne, Martinis With Caviar, and Ramos Gin Fizzes By Nadia Chaudhury Uchi’s Casual Japanese Restaurant Uchibā Opens in Downtown Austin in the Fall By Nadia Chaudhury