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Korean Pop-Up at Lenoir; Michi Ramen Expands Happy Hour; Hatch Chile Madness

Photo: Lenoir/Facebook

SOUTH FIRST — Tiny restaurant Lenoir will take a week's vacation August 11 - 18, according to The Statesman. While the restaurant is closed, Salt & Time's Caroline Hahm will cook a pop-up Korean dinner August 15th and 16th. RSVP for the $65 four-course meal via email. [Statesman]

NORTH LAMARMichi Ramen now boasts not one but two happy hours. Their long-running late night happy hour will now be available from 3-6 p.m. seven days a week. [Eaterwire]

DOWN THE HATCH — Are you weirdly excited about a sorta-hot pepper from an adjacent state? The Chronicle rounds up the upcoming hatch chile festivities around town.


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