Filed under: State Fair Wire by Meghan McCarron Aug 18, 2014, 6:44am CDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: State Fair Wire Pocket Flipboard Email Fried sriracha balls are amongst the battered delights to be served at this year's state fair of Texas. Head on over to Eater Dallas for the full, ridiculous menu. [EDFW] More From Eater Austin Sign up for the newsletter Eater Austin Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest Austin Restaurants Are Fundraising for Uvalde Shooting Victims and Families By Nadia Chaudhury The Best Things the Eater Austin Team Ate This Week: Fancy Pizza and Quesabirria Tacos By Erin Russell and Nadia Chaudhury Where to Eat and Drink Over Memorial Day Weekend in Austin By Nadia Chaudhury Pflugerville Bakery Opens a Second Location in Crestview By Erin Russell Portland Winemakers Open Dripping Springs Tasting Room By Erin Russell Campus Poke Restaurant Goes Viral on TikTok After UT Purchase Forces It to Close By Erin Russell