Filed under: ZOMG BBQ SUMMIT by Meghan McCarron Jul 16, 2014, 5:30am CDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: ZOMG BBQ SUMMIT Pocket Flipboard Email La Barbecue's head cook John Lewis met whole-hog legend Rodney Scott in South Carolina over the weekend. Garden and Gun has the details on the barbecue summit: basically, there was a lot of geeking out about fire. [G&G] More From Eater Austin Sign up for the newsletter Eater Austin Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) Oops. Something went wrong. Please enter a valid email and try again. By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest The Best Things the Eater Austin Team Ate This Week: Iconic Texas Chili and Impeccable Sushi By Eater Staff Jonestown Bar Is Opening Another New Rabbit-Themed Bar in Leander By Nadia Chaudhury Where to Eat Like a Harry Styles Song in Austin By Nadia Chaudhury Where to Eat at the Moody Center in Austin By Nadia Chaudhury Eva Longoria’s ‘Flamin’ Hot’ Film Uses Food to Honor Mexican American Culture By H. Drew Blackburn A Group of Austin Vegan Restaurants — Serving Burritos, Pizza, and Pasta — Have Closed By H. Drew Blackburn