Behold Austin Food & Wine's Grill Army; John Currence is a Veracruz All Natural Fan; St. Roch's Crawfish Boil

AUSTIN FOOD & WINE FESTIVAL — Behold the army of grills ready for chef Tim Love's grilling demo at the Austin Food and Wine Festival this Saturday. Have passes? Eater has your Saturday schedule. [Eaterwire]

VERACRUZ WIRE — Speaking of Veracruz All Natural's tacos blowing people's minds, City Grocery chef John Currence stopped by the trailer today. He tweets: "I may have a new favorite place on the planet... Veracruz All Natural. AMAZING." [Twitter]

CRAWFISH WIRE — St. Roch's has set a date for their annual crawfish boil: this Sunday, April 27. The bar opens at 4, and the crawfish will be ready at 5. Even better? It's free. Just remember to "tip DAT cook." [Eaterwire]