Sawyer and Co. Preview at Supper Friends; Micklethwait Hats; Drink.Well's Irish Coffee

EAST SIDE — Supper Friends dining club is previewing their new restaurant Sawyer and Co. at their latest dinner tomorrow night, March 13 at 7 p.m. The new restaurant will open in the old Arkie's space on Cesar Chavez, potentially as soon as this summer. The dinner will be held at Swoop House, and seats are still available. The New Orleans-inspired menu is below. [Eaterwire]

ZOMG BBQ HAT — Want some sway from perhaps-no-longer under-the-radar barbecue trailer Micklethwait Craft Meats? They now have hats in four colors. [Instagram]

NORTH LOOP — Drink.Well's Irish coffee recipe is featured in Bon Appetit this month. The cocktail bar brews a fresh french press of coffee for each order. [BA]

Supper Friends: Sawyer & Co
By Chef Chris Chism
Thursday March 13th, 2014
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Passed Hors D'Oeuvres
Petit Muffalettas
Eggplant Beignets with Hot Pepper Mayo
Char Grilled Oysters Bienville
Course Menu
-1-
Boudin Balls with Pearl Snap Mustard, Spicy Pickle & Homemade Saltines
-2-
Chicken & Andouille Gumbo with Bay-Scented Rice
-3-
Shrimp & Crab Remoulade Salad with Jalapeno Cheddar Cornbread Muffins
-4-
Smothered Pork Chop in Creole Onion & Sherry Gravy over Herb Biscuit & Tasso-Braised Collard Greens
-5-
Southern Coconut Cake with Custard filling & Whiskey Spiked Strawberries
—————–
Menu Priced at $50.00 Per Person
(20% gratuity & tax added at register)
Doors & Hors D'Oeuvres at 7 pm
Courses served at 7:45 pm
[Photo: Swoop House/Facebook]