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Reichl on Franklin

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prar01_reichl212031114.jpgFormer Gourmet editor Ruth Reichl had a brisket 'epiphany' at Franklin Barbecue over the weekend. Reichl says, "I was stunned by the flavor, the texture, the sheer amazing wonderfulness of what I was eating." She got a kick out of pitmaster Aaron Franklin, too. [Ruth Reichl]

Franklin Barbecue

900 East 11th Street, , TX 78702 (512) 653-1187 Visit Website