:format(webp)/cdn.vox-cdn.com/uploads/chorus_image/image/38836840/SXSW2014.0.jpeg)
At Austin360, Addie Broyles has a comprehensive roundup of the food-related programming happening at SXSW Interactive this year. Highlights are numerous, and include a DIY panel from Paul Qui and Ned Elliott, a discussion on Whole Foods online magazine Dark Rye, and a seminar about using 3D printers to make chocolate. [Austin360]
