The Statesman reports that chef David Bull and partner Jeff Trigger of La Corsha Hospitality Group will open Boiler Nine Bar + Grill in the new Seaholm development. The massive project will span "11,000 feet over four floors." More details:
Diners will have views from an observation deck and bar at the highest level, as well as an intimate lounge and dining experience in the lowest level underground by the original boiler room. The concept will feature three kitchens – including one with a wood-fire grill that will be open, allowing diners to watch chefs at work preparing food – and a bar on every floor.
The restaurant is slated to open by the end of the year. La Corsha is also behind the huge new hotel project planned for East 6th, as well as the Congress/Second Bar + Kitchen/Bar Congress trio in the Austonian, making Boiler Nine the group's third large-scale concept in Austin.
· Entertainment Options Start to Come Into Focus for Seaholm Project [Statesman]
· All David Bull Coverage [EATX]