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The ever-growing Contigo team is currently looking for a new executive chef to oversee the kitchen in Mueller, according to co-owner Ben Edgerton. The recent additions of the catering company and vegetable-focused restaurant Gardner to the Contigo family have kept Austin Eater’s Chef of the Year, current executive chef, and co-owner Andrew Wiseheart busy. He will still be part of the kitchen, but the team is looking for someone who will remain in the kitchen.
