clock menu more-arrow no yes mobile

Filed under:

Brisket Cider Alert: Austin Eastciders & Micklethwait Craft Meats Team Up

Two of Austin's greatest loves combined in drink-form.

Austin Eastciders
Austin Eastciders
Nadia Chaudhury is the editor of Eater Austin covering food and pop culture, as well as a photographer, writer, and frequent panel moderator and podcast guest.

Brace your stomachs for an only-in-Texas cider blend of meat and apple flavors when Austin Eastciders releases their special Halloween cider. The special brisket cider is made with burnt ends from Micklethwait Craft Meats, which have been soaking for the last month in a special apple concentrate, according to the Austin Chronicle. Find the crazy collaborative cider at the screening of Parents on Halloween night, from 6-10pm at Micklethwait. Don’t worry, the barbecue purveyor is returning the favor: they'll  feature sausage made with their cider