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Goodall's Getting Closer

hotelella-thumb1502.jpegCulture Map chatted with GM Steven Shotsberger and executive chef Scott Mechura about forthcoming restaurant Goodall's, which is part of the new Hotel Ella downtown. They describe their concept as "sub-urban," which they strangely translate as 'using local ingredients in a non-pretentious way,' as opposed to the actual connotations of suburban, but sure, whatever. Eater spoke with Mechura about forthcoming Goodall's a few weeks ago. [CultureMap]