Wipe those memories of chain seafood lobster fests of yore from your mind with ASTI's 13th annual crustacean celebration. Chef Jacob Weaver's created a $95, three-course menu for two available this Thursday through Saturday, July 11 through 13, at the Hyde Park Italian spot. On offer: a choice of "Lobster Fra Diavolo with Spaghetti and/or Lobster Risotto with Summer Corn," between courses of tomato caprese and watermelon granita. Reservations are recommended. [Eaterwire]
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