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DOWNTOWN — Celebrate Bastille Day at The Bonneville, with half-off all French wines by the bottle, or Mulberry, where chef Kristine Kittrell has planned a Provençal buffet with a glass of Peyrassol Rose for $25 from 4 p.m. to 7 p.m. along with "a healthy dose of Serge Gainsbourg." [Eaterwire]
RAINEY STREET — Word on the street is that No Va may see a soft opening by the end of the month. On the menu? A house-made corn gnocchi sauteed in brown butter with roasted red pepper, fava beans and parm. [Eaterwire]
CHERRYWOOD — The Manor Road strip is getting drinkier than ever, as the folks behind the Black Sheep Lodge are planning to open a bar called Haymaker in an former auto parts shop. [Austin Chronicle]
[Photo: Mulberry/Facebook]