clock menu more-arrow no yes mobile

Filed under:


New, 5 comments

franklin150.jpgIf you show up at Franklin Barbecue at 11 a.m. on a Saturday expecting to get your hands on some delicious brisket immediately, you're probably from Dallas. Or possibly Mars. But if you do the exact same thing all over again on Sunday morning, like this Dallas Observer blogger, you're beyond help. [City of Ate]

Sign up for the newsletter Sign up for the Eater Austin newsletter

The freshest news from the local food world