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What, you thought just because Paul Qui's traveling to Italy to compete in a cooking competition on a yacht before he officially opens the doors to Qui on June 20th, he and his team aren't busy enough? Qui general manager June Rodil tweets this photo of East Side King's south side brick-and-mortar, under construction. It'll be the first-ever ESK-only location, totally unaffiliated with an existing bar. [@JuneRodil]
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