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This week in the Austin Chronicle: Kate Thornberry used to save the far-flung Steeping Room for special occasions, but now that the Rosedale location has opened, she can have "sublime teas and sandwiches that cover the spectrum from prim to hearty," and "stellar scones, cupcakes, and tortes" whenever she wants. Meanwhile, Wes Marshall finds "no discernible difference" between the Frank & Angie's of 1994 and today's pizza joint, which "has it down just right." [Austin Chronicle]
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