Citywide 86'd Finals Open To Public; Swift's Sunday

DOWNTOWN — Swift's Attic has expanded their hours to include Sunday night dinner service. UPDATE: For this holiday weekend only! [Eaterwire]

ZOMG BBQ — If you're not yet tired of barbecue-related frenzies just yet: Texas Monthly has officially launched TMBBQ.com and announced plans for Texas Barbecue Week, starting July 15th. [CultureMap]

DOWNTOWN — 86'd, the Chopped-style cooking challenge started by Uchi that's now gone city-wide, will open up its final round to the public. Tickets are $75, include big-screen viewing of the competition, wine and beer tastings, small bites and a chance to "meet and mingle with celebrity chef judges." [Eaterwire]

Swift's Attic. [Photo: Patrick Michels/EATX]