Bon Appétit's "Meatless Monday" column aims to "help offset the weekend's carnivorous sins" with this recipe for a Torchy's Taco filled with fried avocado and drenched in ranch, because healthy. Get out that deep-frying thermometer and the buttermilk for a crunchy taco topped with a dressing with "just the right amount of peppery tang to spice things up without harshing the avocado's mellow." [Bon Appétit]
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