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The Early Word

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Ginny of the Ginny's Austin blog was not deterred by "an overwhelmed staff attempting to navigate through an ever-growing line of hungry patrons" at the new Teji's on Guadalupe. Since she found "the aroma of Indian spices was too mouthwatering to ignore," she persevered and found na'an "sublimely doused in garlic and herbs" and chana masala "full of invigoratingly bold flavors." Thus the busy Indian restaurant is deemed "well worth the wait." [Ginny's Austin]