Daisies Cafe Does Tamales; Seedling Puts An Egg On It

DOWNTOWN — Dog and Duck owner Susan Forrester tells Rob Balon she's "delighted with our mix of customers" at the downtown pub, where the staff is "like one big family." [Dining Out]

OYSTERWIRE — Oysters! They're a thing! Eat good ones, like the ones at parkside or Kenichi or Lucy's Fried Chicken. [Statesman]

EAST SIDE — The Seedling Truck's been teasing us with plans for their Burger Friday menu for the party this week at Hops & Grain: "brisket, short rib burger with fried quail egg and San Marzano catsup." [@SeedlingTruck]

ROSEDALE — Starting tomorrow, Daisies Cafe fans can begin preordering tamales for Mother's Day celebrations. [Eaterwire]

[Photo: Bryan Bowden/Dog And Duck]