A Miami restaurateur will open a "classic American comfort food" restaurant called Barley & Swine later this month. No, it has nothing to do with Austin's Barley Swine, home to chef Bryce Gilmore and some of the city's very finest small plates. Miami's Jorge Ramos calls cheffing his "new passion for the last two years." Wonder if he's ever been to Austin? [-EMIA-]
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