Stop holding your breath, everyone waiting to find out how Rob Balon liked this cruise he went on. On board, Balon had some spaghetti carbonara that was "good, maybe even better, than that at my longtime Congress favorite La Traviata." Balon also got an "upgrade" to dine at the ship's fancypants restaurant, eating dishes he describes as "classic" and "perfect," where "each breakfast [was] a food critic's paradise." Exhale. [Dining Out]
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