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SOUTH FIRST — Lenoir's officially launching weekday happy hours starting tonight. Tuesdays through Fridays, they'll offer small plates and half-priced wine specials in their backyard wine garden. [Eaterwire]
DOWNTOWN — Chef Shawn Cirkiel and his team at Parkside are celebrating their fifth anniversary with complimentary champagne and oysters for all their diners on Monday, February 11th—reservations are recommended. [Eaterwire]
EAST RIVERSIDE — Beer taps are happening at the Buzz Mill coffee shop (and in-house food truck, Blue Ox BBQ), which obviously calls for a celebration. Tonight from 5 p.m. to 9 p.m., they'll be pouring free Alaskan Amber and hosting raffles for "bar tabs and other stuff." [Do512]
Lenoir. [Photo: Andrea Grimes/EATX]