clock menu more-arrow no yes mobile

Filed under:

James Beard Awards 2013

New, 3 comments

la-condesa-sign150.jpgHere's the list of semifinalists for the 2013 James Beard Foundation Awards. Austin chefs on the long shortlist are: Uchi's Tyson Cole for "Outstanding Chef," La Condesa's Laura Sawicki for "Outstanding Pastry Chef," La Condesa's Rene Ortiz for "Best Chef: Southwest," TRACE's pastry chef Janina O'Leary and Barley Swine's Bryce Gilmore for "Rising Star Chef Of The Year," and another nod for Gilmore as "Best Chef: Southwest." [Eaterwire]