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SXSWIRE

whitehorse150.jpgAustin is "America's next great food city," according to this Bon Appétit slideshow, heralding the incoming annual barrage of Austin-centric city guides in advance of SXSW in March. The magazine recommends East Side King at Hole In The Wall and the dipping noodles at Ramen Tatsu-Ya, breakfast from Dai Due and Laura Sawicki's desserts at Sway, plus nods to Clark's Oyster Bar and the White Horse. [Bon Appétit]

East Side King

401 Franklin Street, , TX 77201 Visit Website

Clark's Oyster Bar

1200 West 6th Street, , TX 78703 (512) 297-2525 Visit Website