Texas Monthly profiles Rene Ortiz, and the chef is in playful high form. On Angry Bear, his forthcoming Szechuan take-out restaurant: "The Angry Bear is actually a character of mine. He does lots of things: he loves to eat, he loves to dance, and I think of him in the 1980s surrounded by neon lights and glitter." In the photo to the right, the chef appears to be wearing an Angry Bear cap at Meatopia. Perhaps they will also be for sale? [Texas Monthly]
Filed under:
