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SOUTH LAMAR — Gourdough's Public House is celebrating a year of doughnutty goodness with a Halloween party. Activities include "a fortune teller, bearded lady, ringmaster, karaoke, photo booth, face painting, bobbing for Jello shots and more--all while scary movies play on the many TVs scattered throughout the venue." The festivities kick of at 7pm and go until midnight. [Eaterwire]
EAST SIXTH — Lauded micro-brew Goose Island is expanding Texas-ward, and they're celebrating with a barbecue event at Whisler's on Friday, November 1st. The event will be held from 6-9pm, and tickets can be had here for $50. [Eaterwire]
DOWNTOWN — Forthcoming restaurant Vox Table is hosting a pop-up dinner at the Austonian on Wednesday November 6 from 7-10pm. The project is helmed by Vox Restaurant Group and Joe Anguiano, who was previously Executive Chef at Eleven Plates + Wine. This will be the first of several pop-ups before their Spring 2014 opening. Tickets can be purchased here. [Eaterwire]
[Photo: Gourdough's/Facebook]
