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AIRPORT BOULEVARD — Quality Seafood is celebrating 75 years in business this Sunday, January 27th with a "fish-cutting ceremony" at their updated space. The Austin Chronicle has a look back at the restaurant's salty 75 years. [Austin Chronicle]
DOWNTOWN — The newly renovated Liberty Tavern is hosting a meet-the-brewer night with Hops & Grain on Tuesday, January 29th. Brewery founder Josh Hare will be on hand from 5:30 p.m. to 6:30 p.m. to share his craft beer knowledge. [Eaterwire]
WESTLAKE — British pub chain the Lion & Rose has closed its Westlake location; they're now only open in San Antonio. [Austin360]
Quality Seafood. [Photo: Raymond Thompson/EATX]
