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Behind The Beer Garden

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etgarden150.jpgThe Kitchn gets a look at how the actual sausage is made at Easy Tiger Bake Shop & Beer Garden downtown. Take a photo tour of chef Andrew Curren and baker David Norman's behind-the-scenes work making the meats and breads that make Easy Tiger a destination for Austinites seeking a more European scene, with Curren and Norman researching "all of their ingredients to make sure each one is authentic to the flavors you'd find in a French bakery or a German village." [TheKitchn]

Easy Tiger

1501 East 7th Street, , TX 78702 (512) 839-8523 Visit Website

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