Where's the best charcoal chicken in town? Mike "Fed Man Walking" Sutter's "Rotisserie League" plays on, with reviews of Julio's--"a refined herb rub on tender skin over meat that’s moist from the dark of the wing to the arc of the breastbone"-- and Inka Chicken--"dominated by grassy herbs and cumin instead of heat." [Fed Man Walking]
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A 24-Hour Guide to Dining and Drinking in Downtown San Antonio by Bicycle
Spend the day eating your way across the city on two wheels
