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SOLA -- The honored ingredient in Olivia's next summer dinner series, scheduled for July 25th, is lobster. Check out the menu here; tickets are $150 with wine pairings. [Eaterwire]
CHEF SHUFFLEWIRE -- There's a new chef on a roll at the Roll On Sushi Diner: California native Patrick Acuna, formerly of SoCal spots Rock-n-Roll Sushi and Maki Maki. According to a press release sent today, he'll "add a new traditional twist to an already fun and distinctive menu." [Eaterwire]
HYDE PARK -- Speaking of lobster, Lobster Fest at ASTI in Hyde Park is happening tonight and tomorrow night, with a three-course, family-style menu for two for $95. [Eaterwire]
Olivia. [Photo: Raymond Thompson/EATX]