Join critic-about-town Rob Balon for "Austin BBQ Wars," wherein he doesn't see what all the fuss is about over Franklin Barbecue brisket. It's "quite good," says Balon, but he "would not rank it ahead of the moist brisket at Rudy's which continues to be my favorite." Maybe the line deters him: "I wouldn’t wait an hour and a half to see the Pope, let alone for some BBQ." [DiningOut]
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