Stanley's Farmhouse Pizza is officially open in way out west Austin, and thus the Way Out West Austin blog has a look at the pies. Located adjacent to the Jester King craft brewery, Stanley's features a "short-but-satisfying menu of pizzas showcasing fresh local ingredients and pizza dough cold-fermented for three days." WOWA calls the space's design "ingenious," with walls that open or close based on the weather. [WOWA]
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